Healthy, Natural Sunflower Cooking Oil is produced from Oil type Sunflower Seeds. Refined Sunflower Cooking Oil is Light in Taste and Appearance, also Supplies more Vitamin-E than any other Vegetable Oil. It is a combination of Monounsaturated and Polyunsaturated Fats with Low Saturated Fat Levels. The Versatility of this Healthy Oil is recognized by Cooks Internationally. Sunflower Cooking Oil is valued for its Light Taste, Frying Performance and Health Benefits. Our Sunflower Oil meets the needs of Consumer and Food Manufacturers alike for a Healthy and High Performance Non-Transgenic Vegetable Oil.